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Spring Knife Skills Lab

$145.00 Regular Price
$130.50Sale Price

TRUFFLE10

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Practice safe, confident cuts with spring vegetables and herbs, then turn your prep into a fresh, delicious meal built around the season.

    • $145 per person + tax (minimum booking of 2 participants, maximum of 12)
    • All ingredients are included in the cost
    • Please allow one week to prepare for class
    • Class length ~ 2 1/2 hours
    • Policies and guest information
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